Deen TV Launches new Television Kitchen Recording Studio in Durban

News Room : April 26, 2016 6:53 pm

In the words of Chef Justin Quek, “First, knife skills. Then, knowing how to control heat. Most important is choosing the right product… the rest is simple.” – Well that’s what we thought in Durban and perhaps one never knows what’s cooking. Deen TV, Channel 365 on StarSat and 152 on Openview HD is about more »

Media24’s Modest Muse collaborates with Deen TV

News Room : March 16, 2016 7:13 am

Media24 is pleased to announce the launch of a new community title in the News division. MODEST MUSE has already been running as a successful mobi-site for 2 years and is now extending the brand to the first lifestyle tabloid aimed at the Muslim women of South Africa. Modest Muse is a unique brand, serving more »
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Crème Brulee – Episode 5, Just Desserts

News Room : July 15, 2015 12:22 pm

Ingredients:   426ml Cream 100ml Full-fat Milk 1 Vanilla Pod 5 Large Egg Yolks 50g Golden Caster Sugar, plus extra for topping   Method:   Preheat the oven to 160 degrees.  Sit four 175ml ramekins in a deep roasting tin at least 7.5cm deep (or a large deep cake tin), one that will enable a more »
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Truffles – Episode 4, Just Desserts

News Room : July 15, 2015 12:16 pm

Ingredients:   75g Cocoa Powder 75g Jungle Oats 250g Coconut 250g Icing Sugar 250g Butter     Method:   Combine all ingredients to form a soft dough.  Add icing sugar if not sweet enough. Roll into miniature balls and leave to set overnight in the fridge. Decorate with chocolate, almond nibs, flaked coconut or desiccated more »
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Berry Mousse – Episode 3, Just Desserts

News Room : July 15, 2015 12:08 pm

Ingredients:   160 ml Berry Sauce 150ml Cream 5g Gelatine Sugar to taste     Method:   Add frozen mixed berries to the pot After berries have melted then puree the berries Sponge gelatine.  Add gelatine to the puree Remove puree from heat and allow to cool Whip cream into soft peaks.  Add cream to more »
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Chocolate Mousse – Episode 2, Just Desserts

News Room : July 15, 2015 12:00 pm

Ingredients:   60g Water 60g Sugar 60g Liquid Glucose 250g Dark Chocolate 340g Non Dairy Cream     Method:   Heat water, liquid glucose & sugar until melted Take off heat. Add dark chocolate & mix well Whip cream into soft peaks Add cream to chocolate mixture after mixture has cooled down. Set in moulds more »
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Gelatine set Cheesecake – Episode 1, Just Desserts

News Room : July 15, 2015 11:57 am

Ingredients: 125ml Cream 125g Cream Cottage Cheese 62.5ml Castor Sugar 2 Egg Yolks 125ml Milk 10ml Gelatine   Method:   Combine sugar, milk & yolks.  Cook as custard.  Remove from heat. Sponge the gelatine.  Allow gelatine to cool.  Add gelatine to custard mixture. Whisk cream to form soft peaks. Add cottage cheese to cream mixture. more »
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Chocolate Mousse

News Room : July 15, 2015 11:13 am

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Gelatin set Cheesecake

News Room : July 15, 2015 11:07 am

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‘Just Desserts’ on Deen TV has viewers whipping up storms.

News Room : July 13, 2015 11:42 am

Just Desserts is a 5-part series that was created by Deen TV with both seasoned and aspiring baker in mind, for inspiration during Eid. This series is hosted by Head Chef and Trainer at SANZAF, Zahira Mohamed. She is joined by public personality and radio host Zakia Ahmed in this exciting and modern twist on more »
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